Paleo Bread
The best gluten and grain free paleo bread you've ever had!
Ingredients
· 5 eggs
· 3 tbsp. coconut oil
· 1 tbsp. maple syrup
· 1 tbsp. apple cider vinegar
· 1.5 cups almond flour or almond meal (if you use almond meal it will be a darker bread)
· 2 tbsp. coconut flour
· ¼ cup ground flax
· 1 tsp baking soda
· Pinch of sea salt
Directions
· Preheat oven to 350 F
· Spray loaf pan well and then add parchment paper on top
· In a food processor, add eggs, coconut oil, maple syrup, apple cider vinegar
· Mix until combined
· Then add in almond flour, coconut flour, ground flax, baking soda and sea salt
· Once combined, pour mixture into loaf pan and bake for 35 minutes
· Transfer to cooling rack
About me
Nicole is a Toronto based Holistic Nutritionist who specializes in weight loss, digestion, and healthy eating. She is also the founder of NUTRITIOUSLY NICOLE, a brand, Instagram, blog, and nutrition practice.
