S'more Cookies
The most delicious gluten and dairy free s'more cookie you've ever tasted.
Ingredients
· 2 cups almond flour
· 1/4 cup coconut sugar
· 1 tsp baking soda
· 2 eggs
· ¼ cup pure maple syrup
· 1 tbsp olive oil
· ½ cup vegan chocolate chunks
· 1 whole bag of vegan mini marshmallows (I like Dandies)
Directions
· Preheat oven to 350 F
· Place parchment paper on two baking trays
· In a large bowl mix together all dry ingredients
· In a medium bowl mix together all wet ingredients
· Stir wet ingredients into dry
· Take mixture and make 30 cookies (flatten slightly)
· Bake for 10 minutes and rotate pan and bake for an additional 2-3 minutes
· Transfer to cooling rack
About me
Nicole is a Toronto based Holistic Nutritionist who specializes in weight loss, digestion, and healthy eating. She is also the founder of NUTRITIOUSLY NICOLE, a brand, Instagram, blog, and nutrition practice.
